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Chef and Catering

58 Years In Business Education

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chef and catering course

The hospitality industry is one of the largest employers of manpower in South Africa. Naturally to keep the wheels of this phenomenal ‘growth industry’ turning, qualified skilled staff will be in great demand.

The Birnam Practical Hotel Course offers all the under-pinning knowledge and practical skills required to succeed in this exciting and rewarding industry.

Chef and Catering

This course covers the
following topics:

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All applications must be completed online and all required supporting documents are to be uploaded before closing dates. Applications will only be considered complete once all required documents have been submitted.

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